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D-U-N-S® Certified Profile |
Issued Date： 2023/06/21 Validity Date： 2026/06/20 |
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D-U-N-S® Certified Profile |
Issued Date： 2023/06/21 Validity Date： 2026/06/20 |
Business Basic Information Verified by D&B | |
| D-U-N-S® Number | 65-766-5431 |
| Business Registration No. | 96895385 |
| Company Name | CHANMAG BAKERY MACHINE CO., LTD. |
| Company Type | a private company limited by shares |
| Company Operating Address | 8F, No. 88-1, Minquan Rd., Xindian Dist., New Taipei City, Taiwan |
| Contact Us | |
| Company Website | chanmag.com.tw/ |
| Taiwantrade Website of Company | chanmag.en.taiwantrade.com/ |
| Line of Business |
Manufacture of Other General-purpose Machinery
Manufacturer of bakery equipment
Production Line Planning
Bakery Machine
Factory Planning
Bakery Planning & Consultants
Agent Imports Baking Equipment
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| Main Products |
Bakery Machine
Mixer / Spiral Mixer
Horizontal Type Mixer
Semi/Fully Auto Dough Divider & Rounder
Volumetric Divider & Rounder
Intermediate Proofer
Dough Moulder
Bread/Toast Production Line
Electric DeckOven
Bakery Food Peripheral Equipment
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| Brand Name |
CHANMAG
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| Agency Held |
REGO
Zmatik
Varimixer BEAR
Glimek
OSHIKIRI
SANKO
MASDAC
SVEBA DAHLEN
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| SIC Code |
35690000, 35569901
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| Employee Here | 1~9 |
| Employee Total | 50~99 |
About Company Provided by Customer |
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CHANMAG Bakery Machine Co., Ltd. has been in existence since 1979, specializing as the manufacturer of bakery machine, create own brand of “CHANMAG” for more than 25 years; We assist central factories around the world in planning and coaching chain bakery establishments, accumulating many years of professional R&D capabilities and new bakery technology experience.
Our head office and manufacturing infrastructure are located in the capital city of Taiwan. CHANMAG has grown into with regional offices throughout the South Eastern countries; Thailand, Myanmar, Philippines, China, and with increasing distributing channels in the U.S.A and European markets. Complete Baking Line Planning and Design Taiwan breakfast shops’ sale volume is an average of 500 thousand loaves a day. Overall, 80% of this amount is produced with CHANMAG production line equipment. CHANMAG Bakery Machines insist on 100% Made In Taiwan. More info link website http://chanmag.com.tw or social media platform to send messenger or mail, The client can call to our office contact our branch offices or local distributors whose information we could indicate to you. Such as you come from Thailand, Indonesia and Myanmar, we have branch office there that customer could contact or visit directly. ------------------------------------------------------------------------------------------ International: 02-2680 5715 ｜Email: chanmag.fac@msa.hinet.net Taiwan: 02-8667 6060 ｜Email: chanmag@ms24.hinet.net ------------------------------------------------------------------------------------------ |
| Business Registration InformationVerified by D&B | |
| Registration Date | 1996/03/18 |
| Authorized Capital | TWD 150,000,000 |
| Paid Up Capital | TWD 150,000,000 |
| Registration Address | 2F, No. 119, Zhongcheng Rd. |
| Name of Representative | Luo, Sheng De |
| Registraction Authority | New Taipei City Government |
| Management InformationVerified by D&B | ||
| Name | Jobtitle | On board date |
| Lo, Sheng Der | Chairman/President | |
| Huang, Tsao Chin | Executive Vice General Manager | |
| Wu, Ching Feng | Sales Director | |
| Factory InformationVerified by D&B | |
| Factory Registration No. | 10000282 |
| Factory Name | CHANMAG Bakery Machine Co., Ltd. Chia-Yi Branch |
| Factory Operating Address | No. 8, Dapumeiyuanqu 16th Rd., Dalin Township, Chiayi County, Taiwan |
| Factory Registration Address | No. 8, Dapumeiyuanqu 16th Rd., Dalin Township, Chiayi County, Taiwan |
| Factory Telephone |
+886-5-2956390
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| Factory Fax |
+886-5-2955113
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| Factory Main Prodcuts | Bakery Machine;Mixer / Spiral Mixer / Horizontal Type Mixer;Semi/Fully Auto Dough Divider & Rounder;Volumetric Divider & Rounder;Intermediate Proofer;Dough Moulder;Bread/Toast Production Line;Electric Deck Oven;Auto Bread Slicer / Toast Packaging;Bakery Food Peripheral Equipment |
| Factory Area/Size | 8,000 m2 |
| Factory Ownership | Own |
| Factory Employee | 50~99 |
| CertificationsProvided by Customer | ||||||||||||||||||||||||||||||
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